Aldgate is a cornerstone of the craft beer scene, not only in Shibuya, but perhaps Tokyo as a whole. Owner Hanaka and his international staff offer close to twenty drafts in excellent condition to pair with satisfying British-style pub food. The draw of Aldgate isn’t just the beer, but the gestalt experience—there’s little, if anything, to complain about. Aldgate generally boasts a lively ambience, owing in part to its rather international customer base. Several screens stream sports events, usually soccer, and for special tournaments, Aldgate will even stay open quite late. Hanaka has an impressive record collection of classic rock, with familiar tunes usually spinning and adding to the warm buzz. And then, of course, there’s the beer. Most craft selections are very reasonably priced Japanese craft (roughly ¥1000), with some more expensive overseas guest craft beers as well—bottles are sometimes available. Aldgate even serves an original only available there: Jack the Ripper (brewed by Baird Beer). The less adventurous can partake in the several mainstream beers on offer: Guinness, Asahi, Fuller’s, etc.

Although serving typical pub fare, Aldgate’s food is much better than most of its quasi-pub counterparts. The cottage pies are always a pleaser and enough to share. The Cornish
Pastie is fantastic, too, and quite filling. Other ‘meal’ selections are priced between ¥800 and ¥1200. If you’re not hungry but want something to munch on, there are a range of decent tapas items for ¥500, including some vegetarian items.

The décor is decidedly that of a British pub, with pleasantly aged wooden floors and booths, comfortable stools at the tables and bar, and lighting dimmed to relaxing levels. There are higher tables at the front if you prefer standing while you drink (or cheer for your favorite soccer team). Wi-fi is available for free! There are clever signs around the restaurant; don’t let them slip your notice.